When I'm not writing, I'm cooking!Exclusive France Tours: California Wines vs. French WinesThe Wine Cellar Insider: Merlot Wine Grapes, Flavor, Character, History, Food Pairing TipsThe Wine Cellar Insider: Cabernet Sauvignon Wine Grapes, Flavor, Character, History, Food Pairings At this altitude, there is … Region: Argentina » Mendoza » Uco Valley. Wine 101: Rioja & Tempranillo Tempranillo, the top red grape from Spain, is best known as the main component in red Rioja—which is often called the Bordeaux of Spain. It's easier on the palate and goes with everything from fish to duck. This salad, with a zesty dressing, is a masterpiece you would want to make on repeat.Do you want the best of science-backed health & nutrition information in your inbox? It consists of the richness of egg custard & tart rhubarb. In Navarra, near the French border, Tempranillo may be mixed with the Bordeaux grapes Cabernet Sauvignon and Merlot, producing complex and robust reds. Malbec is also a wine you’ll probably enjoy. These three red wine grapes, though quite distinct from each other, do share a lightness of color, a stylistic tendency toward elegance and balance over weight and power, and a range of flavors that often begins with ripe cherries and evolves to include tobacco and tea leaf, leather and tar.But there the similarities end. The air releases the flavors. A less expensive, easily accessible, crowd-pleasing red was needed, and Argentina's malbec was the answer.Malbec's taste notes sound like a shopping list in the produce department of a supermarket: Appealing to a wide variety of drinkers from snobs and socialites to regular Joes and Joannes, malbec's diversity is as wide as its price range.Red wine, white wine, rose wine – all come in a variety of aromas and tastes. Tempranillo, as expressed in so many excellent Rioja wines, is a product of winemaking practices and rules of classification unique to that region. Wines grown from the Tempranillo grape can come from a variety of places all over the world, including Australia, Argentina, and the Pacific Northwest. Cloves are a spice that offers many health benefits like fighting oral diseases and headaches. Consult a medical practitioner for health problems. Malbec was on its way, but not very quickly.It took more than 100 years for the vines and the high, hot altitude of this region nestled in the shadow of the Andes to perfect their relationship, but when they did, the Argentinean market was blessed with a low-cost, mild-tasting red that was more big-box store than Rodeo Drive.Wine buyers took notice of the easy-to-drink and easy-on-the-pocketbook malbec when the wine market of French and California reds started to get bigger than their egos. Malbec, Tempranillo, Touriga Nacional . Year: 2012. It is used in cooking as it is rich in antioxidants and monounsaturated fats. Images are provided by Shutterstock & our contributors. Crianzas do not receive the best grapes, nor are they considered the winery's best wines, but they may offer the best value, in terms of freshness, flavor and price.Reserva wines are not made every year. You can have the best cabernet sauvignons that are produced in California and still end up ruining the dinner. Reds, especially, are noted for their "table manners" and encourage much debate as to how they should be served and sipped.Cellar temperature, not room temperature – around 58 degrees Fahrenheit – is the optimum temperature for red wine. They require at least three years of aging, including at least one in barrel, though often they get considerably more. Legal notice, cookies and privacy policy. Average price: $23.98.